Oink Oink Baby

6 Hot Dogs
6 triangles of Crescent Roll dough
3-5 Bacon slices
¼ cup Mayonnaise
¼ tsp Chipotle Powder
¼ tsp minced Garlic
½ tsp Lime Juice
Salt and Pepper to taste


  1. In a small bowl combine Mayonnaise, Garlic, Lime Juice, Chipotle Powder, Salt and Pepper and mix well. Cover and place in refrigerator.
  2. Cook Bacon and place on paper towels to absorb excess grease while cooling.
  3. Remove Chipotle Mayo from fridge, crumble in Bacon, and mix thoroughly.
  4. Slice Hot Dogs lengthwise to within ½ inch of ends.
  5. Spread Bacon Mayo mixture into Hot Dog slices and wrap with Crescent Rolls.
  6. Place on ungreased cookie sheet and bake at 375ºF for 12 minutes.

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