Recipes

Dragon Peppers

A Fiery Dornish Specialty
Cheesy Jalapeño Poppers

Ingredients:

5 Jalapeño Peppers (halved & seeded)
½ cup Cream Cheese
½ cup Cheddar Cheese (shredded)

Directions:

  1. Preheat oven to 450°F
  2. In a small bowl mix Cheddar and Cream Cheese
  3. Scoop spoonful of cheese mixture and fill each Jalapeño half and place on lined baking sheet
  4. Bake for 5 minutes, rotate tray and bake for 5 more minutes,remove and serve
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